Turkey sandwiches! One of America's great contributions to world cuisine...
I had homemade bread that I'd made for the dressing... I had arugula... I had mayonnaise... and white meat from the Thanksgiving turkey.
Perfect.
But one must have potato chips! And I had no interest in a trip to the store. So...
Mashed potato croquettes!!!
I sautéed a bit of scallion, added it to mashed potatoes, tossed in some chives, a bit of flour, a teaspoon of baking powder, an egg, some Parmesan, salt and pepper... Then I rolled balls of the mixture in flour, then egg, then Panko breadcrumbs, and fried them in EVOO until puffed and golden brown...
They were served alongside these perfect sandwiches… You could even add a dollop of chive sour cream...
Who needs potato chips?!?!?
